Modern Drunkard Film and Video | Modern Drunkard Magazine

Modern Drunkard Film & Video

The Lost City of BoozeTown

Ten Greatest Alcohol Icons of All Time -- Part Two

Ten Greatest Alcohol Icons of All Time--Part One

Psychopaths Vs. Zombies

Modern Drunkard's Drinking with the Dead: Episode 003

Modern Drunkard's Drinking with the Dead: Episode 002

How to Recognize a Zombie Apocalypse #7daystodie #zombiesurvival #zombieapocolypse

Modern Drunkard's Drinking with the Dead Episode 001

Modern Drunkard's Drinking with the Dead Trailer

Choose Your Booze Update: Who's Ahead in the Poll?

The 86 Rules of Boozing

Lesson 26: Infiltrating the Drys

What Fathers Really Want for Father's Day

Without Alcohol Humanity Would Still Be Living in the Trees or Extinct

Helpful Hints for Hoochers: Booze Fixes Questionable Water

May 22: Sherlock Holmes Day
It's Sherlock Holmes Day. Why today? Because the master detective's creator, Sir Arthur Conan Doyle, was born on this day in 1859 in Edinburgh, Scotland. If your a fan of the Holmes stories, you may know that Sherlock was a bit of a sybarite, indulging in stimulative chemicals, pipe tobacco, and booze. He possessed a wide palate when it came to drinking, showing an appreciation for beer, wine, brandy and whisky. But what about Sir Arthur? Did the man behind the legend like a drink? He did. He started drinking port, claret and beer in his early teens while in boarding school and expanded from there. In fact, if you examine his memoirs, it appears Conan merely passed his own drinking and smoking habits to Sherlock. Write about what you know, a wise man once said, and Conan took this sage advice to heart.